Places

Bucharest's new favorite destination! Delicacy with the best and careful selection of goodies, with a secret garden hidden between brick buildings, away from the noise of the boulevards, a quick terrace on the street and an absolutely relaxed atmosphere.

Our program contains carefully selected wines that fit perfectly with our menus, which enhance your culinary experience. We know that the best wine is the wine you like and want to share it with your friends and loved ones, but we also know that if the wine is properly associated with the dish, the two will be much tastier than individually tasted. . The dedication of the GastroLab team is to direct you to a gastronomic experience by transposing aromas and sensory textures. Zoltán Szabó - Sommelier

Danube Delta cuisine. NO fusion. Slowly cooked dishes. Danube Delta and Black Sea fish, responsible fishing. Wines from Dobrogea but also from other regions. Restaurant & fish bar.

I started from an idea and a wish. I wanted to eat well, I wanted to eat in the city, with my friends. I worked all day, finding no time to go home, fed up with the same eternal fast food sandwiches. I dreamed of the days when steaming food on the table was waiting for me, warm and tasty. With very good ingredients in it. In my dreams we eat at my mother's. That's how the idea was born. That's how "La Mama" was born. Out of necessity, out of longing and why not, out of hunger. Mom always puts very good food on the table. Mom doesn't mind I eat a lot. I always feel good about my mother. Because it's something else. We started twenty-three years ago, on February 27, 1999, with an idea. We have tried to keep this idea intact, and even improve it day by day. Because just as I was most important to my mother when I came home for dinner, so you, our customers, are the most important!

Sardin - a restaurant with a Mediterranean touch and responsible cuisine. We use only ingredients of controlled origin, authentic traditional products, wild fish and seafood.

Situated at the ground floor of Novotel Hotel, the restaurant Winestone Victoriei 37 pairs accessible, regional-inspired cuisine with a creative selection of Romanian and international wines, in a vibrant and sophisticated setting. Winestone brings together atmosphere, affordability and quality, to create a warm and pleasant dining experience. We bring in wines from talented, ambitious Romanian winemakers, as well as from highly praised international wineries. Enjoy them with a seasonally influenced menu, with dishes that are attractive, accessible and always authentic, in a buzzy, cosmopolitan atmosphere. Easy access from Calea Victoriei, underground parking available.